Rose

Am a graduate with bachelor’s degree in Foods, Nutrition and Dietetics and both Qualitative and Quantitative researcher.Having worked in both Non-governmental organizations e.g A.PH.R.C and world vision as well as Health facilities. My research interest lie in the field of human nutrition with main focus on the relationship between dietary patterns and health outcomes as well as studying more on nutrition challenges in vulnerable communities including food insecurity, malnutrition both under and over nutrition and micronutrients deficiencies.My role in APHRC is conducting both Qualitative and Quantitative data research in the area of health as well as doing transcriptions.